Ingredients & Directions
1/2 tb Yeast
3 c Bread flour
3 tb Sugar, brown
1/2 tb Salt
3 ts Pumpkin pie spice
1 c Pumpkin
3 tb Oil
2 Eggs
Bring all ingredients to room temperature and pour into bakery, in
order. Set “baking control” at 10 o’clock. Select “white bread” and
push Start.
Tested in DAK 1-1/2 lb R2D2 bread machine. Sylvia’s comment:
Yields
24 Servings