Ingredients & Directions
                
     1 c  Butter or margarine;
          -softened
     1 c  Flour
          =AB c sugar
     1 c  Finely copped walnuts
 Heat oven to 350. Mix thoroughly all ingredients. Roll dough 1/4-inch thick
 on lightly floured cloth-covered board. Cut into 1-1/2-inch circles. Place
 on ungreased baking sheet.
 Bake 10 to 12 minutes. If desired, sprinkle with confectioners’ sugar or
 put cookies together in pairs with raspberry jam.
 Betty Crocker, 1972                 
                 Yields       
                96 Servings                
