1 1/4 lb Ground beef
   1/3 c  Chopped green pepper
     1 c  Green beans, drained
   1/4 ts Garlic salt
     8 oz Can refrigerated rolls
     2 c  Cheddar cheese, shredded
   1/3 c  Chopped onion
     8 oz Can tomato sauce
          Paprika
   1/4 ts Salt
     1    Egg, beaten slightly
 Preheat oven to 375 degrees. In large frying pan, brown beef, onion
 and green pepper; drain. Stir in tomato sauce, beans, garlic salt and
 salt; simmer while preparing crust. Separate crescent dough into 8
 triangles. Place  triangles in ungreased 9-inch pie pan; press over
 bottom and up sides to form crust. Combine egg and 1 cup cheese;
 spread over crust. Spoon hot meat mixture into crust.  Sprinkle with
 remaining cheese and paprika. Bake at 375 degrees for 20 to 25
 minutes or until golden brown.
                
                 Yields       
                5 Servings                
