Ingredients & Directions
2 1/2 c Flour; all-purpose
3 ts Baking powder
1 ts Salt
1/2 ts Soda
1/3 c Butter; melted
1 c Buttermilk
Combine flour, baking powder, salt, and soda. Add butter and buttermilk
and stir to form a sticky dough. Knead a few times on a lfoured board to
make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds.
Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12
minutes.
SOURCE: Southern Living Magazine, sometime in the 1970’s.
Yields
16 Biscuits