2 c  Flour
     2 c  Sugar
     1 ts Salt
     1 ts Baking soda
     1 ts Cinnamon
     3    Eggs; beaten
 1 1/2 c  Vegetable oil
     2 ts Vanilla
     1 cn (18-oz) crushed pineapple
     1 c  Chopped banana
     1 c  Chopped pecans
FROSTING
     1 pk (8-oz) cream cheese
     1 lb Confectioners sugar
     1    Stick margarine
     1 ts Vanilla
From: SleepyL@aol.com
 Date: Wed, 22 Mar 95 01:58:21 GMT
 Out of Michigan Bell Telephone Pioneers Favorite Recipe Book, recipe
 submitted by Mickey Grabowski.
 Mix flour, sugar, eggs, oil, spices and vanilla.  Blend in pineapple,
 pecans and banana. Bake in a tube pan at 325 degrees F. for 75 minutes.
 Cool, then frost: Beat together to smooth consistency and spread on cooled
 cake.
REC.FOOD.RECIPES ARCHIVES
/CAKES
 From rec.food.cooking archives.  Downloaded from Glen’s MM Recipe Archive,
                 
                 Yields       
                16 Servings                
