Ingredients & Directions
                
-LORELI AGUDA WSKD49A-
   1/2 c  Shortening
   1/2 c  Sugar
     1    Egg
     1 c  Molasses
     1 tb Lemon juice
 3 1/2 c  All purpose flour, sifted
     1 ts Cinnamon
   3/4 ts Ground cloves
   1/2 ts Ginger
     2 ts Baking soda
   1/8 ts Salt
   1/3 c  Boiling water
     1 c  Tart apples, pared, cored,
          -and finely chopped
 Cream shortening and sugar. Beat in egg. Stir in molasses and lemon
 juice; blend well. Sift together dry indredients; add to creamed
 mixture. Stir in boiling water; mix well. Add chopped apples; mix.
 Chill thoroughly. Drop by teaspoons on greased baking sheets. Bake in
 350~ oven for 8 to 10 minutes.
                
                 Yields       
                60 Servings                
